We select 2-3 ripe firm tomatoes (about 1/2 kg) and wash them very well.

Grate them in tomato grater or multi, after removing as much spores as possible and place the slurry in a deep dish. Then put a frying pan over medium heat, add 4 tablespoons of Olive oil, a medium onion to the tomato grater or multi, salt (1/2 spoon), pepper and

the content of DoIt Like the Greeks Basil

After frying the onion and other ingredients for about 2 minutes, pour the tomato paste into the pan and raise the temperature. Once the boiling starts, we lower the temperature to moderate for 4 minutes. Our sauce is ready to serve…

Bon appetit !!!